DatBooch Kombucha
Sustainable. Simple. Small Batch Booch.
Members First
DatBooch is built on the principle that less is more. That means our kombucha is brewed one gallon at a time, one batch at a time and is limited to our community, keeping resources locally sourced and sustainable throughout the process. We rely on word of mouth to spread the joys of DatBooch; so if you’re here today, consider yourself one of the chosen few.
Thank you and please enjoy responsibly.
Services
Whether you’re looking for non-traditional champagne, an effervescent dessert draft or a simple digestif, we will customize it for your brewery or restaurant.
That’s right. You’ll be the sole owner of that batch, it will exist no where else in the world. Talk about exclusivity.
Brewing In
San Francisco. Oakland. Sacramento. Los Angeles. San Diego.
Call Us
(510) 734 9363